Members & Officers
Members & Officers
To enhance your relationships in the Baking Industry while having fun at the same time.

Trish Wesely
President
A professional sales leader with Business to Business experience in the food, beverage and nutritional industry.
Trish possesses a strong technical acumen with a key focus in soluble prebiotic dietary fibers; a value-added functional nutritional food ingredient. Companies rely on these ingredients to improve texture, mouthfeel, bulking, water binding, consistency, nutritional profile and shelf life of their products.
Aware of market trends and industry challenges, Trish identifies needs, sets objectives, develops innovative sales solutions, leverages relationships and is dedicated to generating opportunities with sustainable results.
Trish is also a valued member of the Bakers Courtesy Club and has selflessly given her time in support of the goals and focus for the organization.

Ken Skrzypiec
1st Vice President
Ken has been involved in the baking industry for almost 50 years, starting out as a baker and transitioning into sales. Ken has been with Brolite Products for 25 years, serving in multiple capacities during his time there.
Ken is currently Eastern Vice President of Sales, and has leveraged a strong technical background with a desire to help bakers solve their problems. Ken’s background lends itself to effectively working with a multitude of customers to bring new ideas to Manufacturing and ultimately, to market fruition.
Ken has been involved with the BCC for 15 years along with a variety of other local and national baking organizations. Ken can be considered a ‘go to’ resource with his product and industry knowledge for applications within the industry, and welcomes those who may wish to circle in with him through the Courtesy Club.
BCC Members List (2020)
MEMBERS AT A GLANCE. Learn a little about your fellow members. Search through the database for a member that provides a service you are in need of. BCC members take care of their own!First | Last | Company | State | Email Address |
---|---|---|---|---|
Kevin | Adams | Cain Food Industries | IL | k.adams@cainfood.com |
Mike | Alexander | Formost Fuji Corp. | TN | malexander@formostfuji.com |
Tom | Becker | North Star Automation | MN | tbecker@northstar-automation.com |
Kerwin | Brown | BEMA | KS | kbrown@bema.org |
Steve | Burns | QualiTech Inc. (former: GMI till 2015) | IL | SteveB@QualiTechCo.com |
Bradley | Cain | Cain Foods | jb.cain@cainfood.com | |
Wayne | Capizzi | Dunbar Systems, Inc. | Il | wcapizzi@comcast.net |
Merle | Cooper | Premier Equipment (former: Adamatic Corp. (Belshaw-Adamatic) | IL | merle@premierbakeryequip.com |
Michael | Cornelis | Bundy Baking - American Pan | OH | mcornelis@americanpan.com |
Jim (James) | Diver | Dunbar Systems, Inc. | Il | jimdiver99@comcast.net |
Mark | Dunbar | Dunbar Systems, Inc. | IL | mark@dunbarsystems.com |
Gary | Edwards | Lallemand/American Yeast Division | TN | gedwards@lallemand.com |
Bill | Everett | Peerless Food Equipment | OH | beverett@peerlessfood.com |
Louis | Fahey | Naicet | lfahey@niacet.com | |
Ed (Edward) | Fay | Champion (CMC America Corp) | IL | efay@cmc-america.com |
Jim | Gribben | ProBlend Ingredients, Inc. | IL | jimgrib@aol.com |
Chris | Heina | Cobblestone Ovens, Inc. | IL | cheina@cobblestoneovens.com |
Edward | Heina | Cobblestone Ovens, Inc. | IL | e.heina@comcast.net |
Jeff | Horton | AB Mauri | MO | jeffhorton@abmauri.us |
Rick | Hoskins | Colborne Foodbotics Corporation | IL | rickh@colbornefoodbotics.com |
Jodi | Howard | Foodarome Formerly Global Essense Inc. | IL | jhoward@foodarom.com |
Michael | Kaufman | Bakery Essentials, Inc. | IL | mike@bakeryessentials.net |
Jim (James) | Kelly | Warner & Warner Packaging | WI | jim.kelly@warnerpackaging.com |
Ed | Lee | Joy Cone Company / BoDeans Baking Group | IL | Edward.lee@bodeansbaking.com |
Chris | Loehman | Kwik Lok Corp. | IL | chrisl@kwiklok.com |
Dan | Malovany | Sosland Baking & Snack Magazine | IL | DMalovany@Sosland.com |
Tom | McCurry | Cain Food Industries | TX | T.McCurry@cainfood.com |
Clay | Miller | Burford Corp. | OK | cmiller@burford.com |
Rich | Naegele | Naegele Inc. (equipment) | IL | richnaegele@naegele-inc.com |
Dustin | Nelson | Global Agri-Trade | CA | dnelson@globalagritrade.com |
Vince | Nicasio | H & S Ingredients Corp | IL | Vince@hsingredients.com |
Michael | Page | American Recruiters Chicago | IL | pagemsaa@att.net |
Steve | Percifield | Allied Brokers & Consultants / Jenny Lee Swirl Breads | IL | steve@5generationbakers.com |
Mark | Podl | Doran Scales, Inc. | IL | markp@doranscales.com |
Melissa | Posh | Bakery.com | IL | Mposh@mac.com |
Nicholas | Pyle | IBA (Independent Bakers Assoc) | DC | nick@dcpyle.com |
Kevin | Ryan | Formost Fuji Corp. | IL | Kevinr@FormostFuji.com |
Sam | Scott | DuPont Nutrition & Health | KS | sam.scott@dupont.com |
Paul | Sharp | Sharp Search, Ltd. | FL | paul@sharpsearch.us |
Denny | Shogren | Oil Plus Food Products, Inc. | IL | bear688@aol.com |
Ken | Skrzypiec | Brolite Products, Inc. | IL | k.skrzypiec@BroliteProducts.com |
Matt | Solak | Oak Mill Bakery | IL | matthew@oakmillbakery.com |
Chad | Spahr | Packaging Personified, Inc. | IL | cspahr@packagingpersonified.com |
John | Stricker | Practical Baker Inc / Arrow Alluminum Mgf LLC / Rhodes Kook-e-King (former: Practical Baker Equipment) | IL | john@bakery.com |
Anthony | Turano | Turano Baking Co. | IL | aturano@turano.com |
Julie | Ungashick | BEMA (MW-ATBI) | mwatbi@gmail.com | |
Kent | Van Amburg | ASB (American Society of Baking) | MO | kvanamburg@asbe.org |
Trent | Wanamaker | Cain Foods | KS | t.wanamaker@cainfood.com |
Trish | Wesely | Sensus America, Inc. | IL | trishw013@gmail.com |
Sam | Wilson | Snack Food & Wholesale Bakery | wilsons@bnpmedia.com | |
Joe | Withrow | Peerless Food Equipment | jwithrow@peerlessfood.com | |
Paul | Wojcik | PWA Food, Inc. | IL | paul@pwafood.com |
Stephanie | Wojcik | PWA Food, Inc. | IL | stephanie@pwafood.com |
BCC Members List (2020)
MEMBERS AT A GLANCE. Learn a little about your fellow members. Search through the database for a member that provides a service you are in need of. BCC members take care of their own!First | Last | Company | State | Email Address |
---|---|---|---|---|
Kevin | Adams | Cain Food Industries | IL | k.adams@cainfood.com |
Mike | Alexander | Formost Fuji Corp. | TN | malexander@formostfuji.com |
Tom | Becker | North Star Automation | MN | tbecker@northstar-automation.com |
Kerwin | Brown | BEMA | KS | kbrown@bema.org |
Steve | Burns | QualiTech Inc. (former: GMI till 2015) | IL | SteveB@QualiTechCo.com |
Bradley | Cain | Cain Foods | jb.cain@cainfood.com | |
Wayne | Capizzi | Dunbar Systems, Inc. | Il | wcapizzi@comcast.net |
Merle | Cooper | Premier Equipment (former: Adamatic Corp. (Belshaw-Adamatic) | IL | merle@premierbakeryequip.com |
Michael | Cornelis | Bundy Baking - American Pan | OH | mcornelis@americanpan.com |
Jim (James) | Diver | Dunbar Systems, Inc. | Il | jimdiver99@comcast.net |
Mark | Dunbar | Dunbar Systems, Inc. | IL | mark@dunbarsystems.com |
Gary | Edwards | Lallemand/American Yeast Division | TN | gedwards@lallemand.com |
Bill | Everett | Peerless Food Equipment | OH | beverett@peerlessfood.com |
Louis | Fahey | Naicet | lfahey@niacet.com | |
Ed (Edward) | Fay | Champion (CMC America Corp) | IL | efay@cmc-america.com |
Jim | Gribben | ProBlend Ingredients, Inc. | IL | jimgrib@aol.com |
Chris | Heina | Cobblestone Ovens, Inc. | IL | cheina@cobblestoneovens.com |
Edward | Heina | Cobblestone Ovens, Inc. | IL | e.heina@comcast.net |
Jeff | Horton | AB Mauri | MO | jeffhorton@abmauri.us |
Rick | Hoskins | Colborne Foodbotics Corporation | IL | rickh@colbornefoodbotics.com |
Jodi | Howard | Foodarome Formerly Global Essense Inc. | IL | jhoward@foodarom.com |
Michael | Kaufman | Bakery Essentials, Inc. | IL | mike@bakeryessentials.net |
Jim (James) | Kelly | Warner & Warner Packaging | WI | jim.kelly@warnerpackaging.com |
Ed | Lee | Joy Cone Company / BoDeans Baking Group | IL | Edward.lee@bodeansbaking.com |
Chris | Loehman | Kwik Lok Corp. | IL | chrisl@kwiklok.com |
Dan | Malovany | Sosland Baking & Snack Magazine | IL | DMalovany@Sosland.com |
Tom | McCurry | Cain Food Industries | TX | T.McCurry@cainfood.com |
Clay | Miller | Burford Corp. | OK | cmiller@burford.com |
Rich | Naegele | Naegele Inc. (equipment) | IL | richnaegele@naegele-inc.com |
Dustin | Nelson | Global Agri-Trade | CA | dnelson@globalagritrade.com |
Vince | Nicasio | H & S Ingredients Corp | IL | Vince@hsingredients.com |
Michael | Page | American Recruiters Chicago | IL | pagemsaa@att.net |
Steve | Percifield | Allied Brokers & Consultants / Jenny Lee Swirl Breads | IL | steve@5generationbakers.com |
Mark | Podl | Doran Scales, Inc. | IL | markp@doranscales.com |
Melissa | Posh | Bakery.com | IL | Mposh@mac.com |
Nicholas | Pyle | IBA (Independent Bakers Assoc) | DC | nick@dcpyle.com |
Kevin | Ryan | Formost Fuji Corp. | IL | Kevinr@FormostFuji.com |
Sam | Scott | DuPont Nutrition & Health | KS | sam.scott@dupont.com |
Paul | Sharp | Sharp Search, Ltd. | FL | paul@sharpsearch.us |
Denny | Shogren | Oil Plus Food Products, Inc. | IL | bear688@aol.com |
Ken | Skrzypiec | Brolite Products, Inc. | IL | k.skrzypiec@BroliteProducts.com |
Matt | Solak | Oak Mill Bakery | IL | matthew@oakmillbakery.com |
Chad | Spahr | Packaging Personified, Inc. | IL | cspahr@packagingpersonified.com |
John | Stricker | Practical Baker Inc / Arrow Alluminum Mgf LLC / Rhodes Kook-e-King (former: Practical Baker Equipment) | IL | john@bakery.com |
Anthony | Turano | Turano Baking Co. | IL | aturano@turano.com |
Julie | Ungashick | BEMA (MW-ATBI) | mwatbi@gmail.com | |
Kent | Van Amburg | ASB (American Society of Baking) | MO | kvanamburg@asbe.org |
Trent | Wanamaker | Cain Foods | KS | t.wanamaker@cainfood.com |
Trish | Wesely | Sensus America, Inc. | IL | trishw013@gmail.com |
Sam | Wilson | Snack Food & Wholesale Bakery | wilsons@bnpmedia.com | |
Joe | Withrow | Peerless Food Equipment | jwithrow@peerlessfood.com | |
Paul | Wojcik | PWA Food, Inc. | IL | paul@pwafood.com |
Stephanie | Wojcik | PWA Food, Inc. | IL | stephanie@pwafood.com |
Bakers Courtesy Club of Chicago
You can reach us at (779) 324-2045,
by mail at
Bakers Courtesy Club of Chicago
5630 RFD, Long Grove, IL 60047
or by e-mail at
info@bakerscourtesy.com